Cooking & Drinks ebook deals

🍳 Cookbooks that won’t judge your knife skills (or your third glass of wine).
From five-star feasts to Tuesday night chaos, these reads serve up delicious ideas, tasty hacks, and a sprinkle of culinary confidence.

Ramen at Home

By Brian MacDuckston

Restaurant-quality ramen, made homemade easy.Getting good ramen doesn't have to mean going out. Ramen at Home makes it easy to create savory, sumptuous, and authentic ramen bowls right in your very own kitchen. Featuring tons of simple and tasty recipes, this book is...

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Bites on a Board

By Anni Daulter

“Stylish and simple ways you can create and artfully arrange bite-size delicacies, to twist a mid-week meal into a dinner party hit” (The Plus).  Delicious recipes and creative presentations served up on a board.   Cutting boards aren’t just for prep anymore. From...

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Green Smoothies for Life

By JJ Smith

New York Times bestseller! Certified weight-loss expert JJ Smithoffers a step-by-step meal plan to incorporate green smoothies into your everyday routine while developing healthier long-term eating habits and improving your overall health.More than a weight loss plan,...

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The Essential Cuban Cookbook

By Patty Morrell-Ruiz

Create authentic Cuban flavors right at home Cuban cuisine is as dynamic and alluring as the island itself. Transport your taste buds to Havana with classic recipes that show you how to capture the incredible flavors of beloved Cuban dishes without leaving the comfort...

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Japanese Home Cooking

By Sonoko Sakai

“A beautifully photographed . . . introduction to Japanese cuisine.” —New York Times “A treasure trove for . . . Japanese recipes.” —Epicurious “Heartfelt, poetic.” —San Francisco Chronicle “Expand a home chef’s borders” with this “essential guide to Japanese home...

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Mexican Everyday

By Rick Bayless

From the foremost authority on Mexican cooking, a collection of tradition-packed Mexican dishes, easy enough for every day.As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than...

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Ramen for Beginners

By Robin Donovan

Make easy and delicious ramen recipes at homeFrom the simple and straightforward, to the more complex and creative, Ramen for Beginners includes over 75 mouth-watering ramen recipes. Packed with umami, this ramen cookbook contains step-by-step instructions for...

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Deep Run Roots

By Vivian Howard

A New York Times bestseller and IACP Cookbook of the Year. More than two hundred recipes from North Carolina’s coastal plain by the star of PBS’s Somewhere South. This new classic of American country cooking proves that the food of Deep Run, North Carolina—Vivian’s...

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American Grill

By Tyler Florence

In this ultimate grilling guide, chef, bestselling author, restaurateur, and beloved star of Food Network’s Tyler’s Ultimate embraces his love of deluxe American comfort food to teach readers how to char, caramelize, and marinate to perfection.   Tyler Florence’s...

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The Complete Baking Air Fryer Cookbook

By DK Publishing

Make the most of your air fryer with 75 recipes for delicious, easy, and affordable baking.Easier, quicker, cheaper, healthier – the air fryer has revolutionised the way we cook – and now bake! With recipes for brownies and buns, cookies, cobblers and cupcakes, layer...

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